Thursday, February 4, 2010

23 January, Saturday

Time

Food taken

Quantity

6.53 am

Sandwich- Bread

Beef patty

Red apple

Almond

Raisin

Black sesame seeds

Milo

2 pieces

Beef minced meat

1 whole

7 whole

A handful

¼ teaspoon

1 glass

11.45 am

Milo

1 packet

12.20 pm

Carbonara

1 plate

7.45 pm

Rice

Octopus

Chicken

1 bowl

1 piece


Period of Analysis: 23/01/2010 - 23/01/2010

Energy (kcal)

Carbohydrate (g)

Protein (g)

Total Fat (g)

Saturated Fat (g)

Cholesterol (mg)

Calcium (mg)

Dietary Fibre (g)

Sodium (mg)

Average intake per day

3,658

543.1

130.6

109.2

51.4

328.7

971.2

28.4

5,708.5

Recommended Daily Allowance (RDA)

1,848

277.2

54.2

61.6

20.5

184.8

1,000.0

18.5

1,232.7

% of recommendation met

198

196

241

177

250

178

97

154

463



View graph of actual nutritional intake compared against RDA

Energy

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

http://www.hpb.gov.sg/images/ere/ere070306i03.gif 198%

Carbohydrate

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

http://www.hpb.gov.sg/images/ere/ere070306i03.gif 196%

Protein

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

http://www.hpb.gov.sg/images/ere/ere070306i03.gif 241%

Total Fat

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

http://www.hpb.gov.sg/images/ere/ere070306i03.gif 177%

Saturated Fat

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

http://www.hpb.gov.sg/images/ere/ere070306i03.gif 250%

Cholesterol

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

http://www.hpb.gov.sg/images/ere/ere070306i03.gif 178%

Calcium

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

http://www.hpb.gov.sg/images/ere/ere070306i03.gif 97%

Dietary Fibre

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

http://www.hpb.gov.sg/images/ere/ere070306i03.gif 154%

Sodium

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

http://www.hpb.gov.sg/images/ere/ere070306i03.gif 463%

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

0

http://www.hpb.gov.sg/images/ere/ere070306i02.gif

50

100

150

200

250

300

350

% RDA Met

Table showing the % of total calories of diet versus recommendation

% of total energy intake

Your diet

Recommendation

Total Carbohydrates

59%

55 - 65%

Total Protein

14%

10 - 15%

Total Fat

27%

25 - 30%


Therefore, my intake of energy, saturated fat, total fat, sodium and cholesterol but my intake of calcium was not enough.

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